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Items where Author is "KHAIRUL HASYBI"

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Thesis

KHAIRUL HASYBI (2025) PERBEDAAN PERLAKUAN PROSES DEODORISASI PADA PEMBUATAN MINYAK MAKAN MERAH TERHADAP KADAR KAROTEN, ASAM LEMAK BEBAS, DAN KADAR AIR. Artikel Ilmiah thesis, Universitas Terbuka.

This list was generated on Sun Apr 5 05:30:22 2026 UTC.

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